Pick your perfect pickle pouch! People not pups! Each pouch comes packed with bold, zesty personality: Polish Dill, Granny’s Bread & Butter, Spicy Garlic Dill, Bloody Mary, Sweet & Smoky Habanero, or Heatstroke. Whether you're craving classic tang, a little sweetness, or serious heat, there’s a pouch that’s just your vibe.
Just add vinegar, your veggie of choice, and a bit of water. Shake, refrigerate for three days, and you’ve got homemade pickles without the fuss. Bonus: each pouch can be used twice, and the leftover brine makes a killer marinade, dip, or cocktail mixer. Shelf-stable and made in the USA! Pickle perfection made easy. Did we mention you can pickle cauliflower, beans, and asparagus too!!
